Bar Root
lb Ceremonial Cacao Bar by Embue Cacao (COMING SOON)
lb Ceremonial Cacao Bar by Embue Cacao (COMING SOON)
30 - DAY RETURNS
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PRE - ORDER, Coming soon in 2023. By Embue Cacao.
Pure ceremonial cacao bar Bean-to-bar, craft produced with single-origin, organic, Guatemalan cacao.
Pure ceremonial cacao bar
Bean-to-bar, craft produced with single-origin, organic, Guatemalan cacao
100% pure. Nothing added and nothing removed. Experience the heart-opening, energising effects for yourself.
Ideal for making your morning energiser drink, a full ceremonial cacao brew, or adding to smoothies and other delicious treats.
Embue cacao bar is made with the finest quality cacao, processed with care at every step. Their direct relationship to the source allows us to offer consistent quality at an affordable price.
Enjoy this unique, potent, and flavour-filled cacao for healthy drinks, cacao ceremonies, and fine delicacies.
Embue cacao is heavy metal safe - Embue test at the source to ensure.
Flavour Notes: Nuts, Raspberry & Earthy Chocolate
Single Origin Ceremonial Cacao
Cultivated with intention
Our Single-origin cacao is from small family farms in Guatemala. Guatemala has a rich history connected to cacao, and the farms are located in Laguna Lachua, in the north-central area of the country, home to Q’eqchi’ Maya families. The farms are organised as an association to cooperate on the central processes of fermenting & drying.
Quality is everything
We pay a premium price for a premium product. Our long-term relationship offers us consistently high-quality cacao, and the farms access to a stable and high value market so the farmers can earn a living wage. The farmers association is trained in high quality cacao bean production, from varietal selection to the fermentation & sun-drying process, keeping more value-added at the source and ensuring professional standards in growing & processing.
Our Sourcing Reflects Four Values:
- Ceremonial Quality
- Social Responsibility
- Ecological Awareness
- Transparency
History
History
Cacao has a long history of ceremonial and ritualistic use in the Aztec and Mayan cultures, believed to open the heart chakra, heighten awareness, inspire creativity, and support meditation.
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